Katherine, AZ planting calendar

USDA hardiness zone 9b · nearest station Laughlin (15.7 km) · NOAA 1991–2020 normals

USDA zone
9b25 to 30 °F
Last frost
Jan 5avg, 32°F
First frost
Dec 24avg, 32°F
Growing season
354days

Katherine, Arizona is in USDA plant hardiness zone 9b. Its average last spring frost is around January 5 and the first fall frost around December 24, giving a growing season of about 354 days (NOAA 1991–2020 normals, 32°F, median). Start tender crops like tomatoes and peppers indoors weeks before the last frost and set them out afterward; sow hardy crops such as peas, spinach, and lettuce before it. The planner below turns those frost dates into a printable per-crop planting calendar.

Katherine planting calendar

Each crop's windows are counted from Katherine's average frost dates. hatched = start seeds indoors, solid green = plant out, teal = a fall sowing, and the terracotta dot marks the estimated first harvest. Ranges are extension-guide planning guidance, not guarantees.

  • Start indoors
  • Plant out
  • Fall sowing
  • First harvest
Planting windows for Katherine. Dates are planning ranges from U.S. Cooperative Extension guides.
Crop Frost tolerance Start indoors Plant out First harvest Fall planting
Tomato Tender Jan 1 Jan 12 – Jan 19 Mar 13 – Apr 2
Pepper Very tender Jan 1 Jan 19 – Jan 26 Mar 20 – Apr 19
Cucumber Tender Jan 1 Jan 12 – Jan 19 Mar 3 – Mar 23
Summer squash / zucchini Tender Jan 12 – Jan 19 Feb 26 – Mar 13
Bush bean Tender Jan 12 – Jan 19 Mar 3 – Mar 13 Oct 25 – Nov 4
Sweet corn Tender Jan 5 – Jan 19 Mar 6 – Apr 5
Basil Very tender Jan 1 Jan 12 – Jan 19 Feb 11 – Feb 26
Lettuce Half-hardy Jan 1 Jan 1 Feb 15 – Mar 2 Oct 11 – Oct 26
Pea Hardy Jan 1 Feb 25 – Mar 12 Oct 1 – Oct 16
Spinach Hardy Jan 1 Feb 10 – Feb 20 Oct 21 – Oct 31
Carrot Half-hardy Jan 1 Mar 2 – Mar 22 Sep 21 – Oct 11
Broccoli Half-hardy Jan 1 Jan 1 Feb 25 – Mar 17 Sep 26 – Oct 16

Data: NOAA NCEI U.S. Climate Normals 1991–2020 (public domain) and USDA Plant Hardiness Zone Map 2023. Planting windows synthesized from U.S. Cooperative Extension guides.

Frost & freeze dates

From NOAA's 1991–2020 Climate Normals at station USC00264480. The median (p50) is the average date; the 90%-safe column is the date the freeze has passed in about 9 years out of 10 (p10 for spring, p90 for fall) — the conservative date to plant after or harvest before.

Freeze probabilities by temperature threshold (MM/DD, NOAA 1991–2020).
Threshold Last spring — avg Last spring — 90%-safe First fall — avg First fall — 90%-safe Season (days)
36°F Feb 2 Mar 3 Dec 13 Jan 5 311
32°F (freeze) Jan 5 Feb 13 Dec 24 Feb 1 354
28°F Jan 1 Feb 10 Dec 31 Feb 10 365
24°F 365

32°F is the standard "freeze" line that damages tender crops; lighter 36°F frost can nip the most cold-sensitive plants, while hardy crops shrug off light frost down toward 28°F. Use the threshold that matches what you are protecting.

Growing degree days

Growing degree days (GDD) accumulate warmth above a base temperature over the year — a better predictor of crop development than the calendar alone. Warm-season crops need a long, warm GDD total; a short, cool GDD total favors greens and brassicas.

Annual growing degree days for Katherine (°F·days, NOAA 1991–2020).
Model °F·days Used for
Base 50°F (warm-season) 8,869 standard warm-season base (tomato, corn, beans)
Base 40°F (cool-season) 12,468 cool-season crops (brassicas, greens)

Hardiness zone 9b

Katherine sits in USDA plant hardiness zone 9b on the 2023 map — meaning its average annual extreme minimum winter temperature is about 25 to 30 °F. That number tells you which perennials, shrubs, and trees reliably survive an average winter here; it does not set your planting dates, which come from the frost calendar above.

Explore more places in zone 9b, or see all USDA hardiness zones.

Frequently asked questions

What USDA hardiness zone is Katherine?
Katherine, Arizona is in USDA plant hardiness zone 9b on the 2023 map (average annual extreme minimum temperature 25 to 30 °F) — from the USDA Plant Hardiness Zone Map 2023, matched to this location's ZIP. See the methodology page for sources.
When is the last frost in Katherine?
The average (median) last spring frost at 32°F is around January 5, from NOAA's 1991–2020 climate normals at the nearest reporting station. Roughly one year in ten the last frost is as late as February 13, so wait until then before setting out frost-tender plants if you want to be safe.
When is the first fall frost in Katherine?
The average first fall frost at 32°F is around December 24. That leaves a growing season of about 354 days between the average last spring and first fall frosts.
When should I start tomatoes in Katherine?
Start tomato seeds indoors about Jan 1 and transplant them outside about Jan 12 – Jan 19, once the danger of frost has passed. Estimated first harvest is around Mar 13 – Apr 2.
How long is the growing season in Katherine?
About 354 days at the 32°F threshold (NOAA 1991–2020, median) — the span between the average last spring frost (~January 5) and the average first fall frost (~December 24). Cold-hardy crops extend usable time at both ends; frost-tender crops fit inside it.

Sources & method

Frost, freeze, growing-season, and growing-degree-day figures are NOAA NCEI U.S. Climate Normals 1991–2020 for station USC00264480 (Laughlin, 15.7 km away). The hardiness zone is the USDA Plant Hardiness Zone Map 2023, matched to this location's ZIP. Planting windows are computed by counting from the average last and first frost using per-crop offsets synthesized from U.S. Cooperative Extension guides — the full method and citations are on the methodology page.