USDA zone 4b in Wyoming
USDA plant hardiness zone 4b covers 26 locations across Wyoming (average annual extreme minimum −25 to −20 °F): Arvada, WY, Baggs, WY, Basin, WY, Bondurant, WY, Burlington, WY, Cora, WY, and 20 more. Average last spring frost across this group ranges April 28 (Basin) to June 20 (Hoback), and growing seasons run 70–164 days (Hoback to Basin) — even within one state, because hardiness sets winter survival, not planting dates. The table below gives every Wyoming location's own frost dates; the printable planting calendar uses Sundance, this group's median-season location.
- USDA zone
- 4b−25 to −20 °F
- Last frost range
- Apr 28–Jun 20avg, 32°F
- First frost range
- Aug 31–Oct 10avg, 32°F
- Growing season range
- 70–164days
Locations in this group
Every location below shares this zone and a nearby weather station, but keeps its own frost dates — find your town for its own numbers, or use the ZIP planner on the home page for an instant personalized answer.
| Location | Also covers | Nearest station | Last frost | First frost | Season (days) |
|---|---|---|---|---|---|
| Arvada | Clearmont | Leiter 9n | May 14 | Sep 30 | 137 |
| Baggs | Dixon | Baggs | Jun 1 | Sep 18 | 108 |
| Basin | Manderson | Basin | Apr 28 | Oct 10 | 164 |
| Bondurant | Grover, Auburn | Afton | Jun 20 | Sep 1 | 71 |
| Burlington | — | Emblem | May 12 | Sep 28 | 136 |
| Cora | Dubois, Pinedale | Burris | Jun 1 | Sep 14 | 104 |
| Greybull | — | Greybull S Big Horn Ap | May 4 | Oct 1 | 149 |
| Hoback | Teton | Moose | Jun 20 | Aug 31 | 70 |
| Hulett | — | Hulett | May 17 | Sep 23 | 128 |
| Jeffrey | — | Jeffrey City | Jun 1 | Sep 13 | 104 |
| Kemmerer | — | Randolph | Jun 14 | Sep 1 | 76 |
| Kemmerer | Granger, Opal | Church Buttes Gas Plt | May 25 | Sep 27 | 124 |
| Kirby | — | Thermopolis | May 5 | Oct 5 | 152 |
| Lance Creek | — | Lance Creek 11nne | May 17 | Sep 25 | 129 |
| Meeteetse | — | Cody 12se | May 24 | Sep 15 | 114 |
| Newcastle | — | Newcastle | May 13 | Oct 3 | 143 |
| Parkman | — | Shell | May 16 | Sep 24 | 130 |
| Pine Haven | Hulett | Devils Twr #2 | May 23 | Sep 20 | 118 |
| Rock River | — | Medicine Bow | Jun 1 | Sep 8 | 97 |
| Shoshoni | — | Boysen Dam | May 5 | Oct 7 | 153 |
| Sleepy Hollow | — | Gillette 4se | May 15 | Oct 1 | 136 |
| Sundance * | — | Sundance | May 21 | Sep 25 | 124 |
| Table Rock | — | Wamsutter | Jun 5 | Sep 14 | 101 |
| Upton | Osage | Upton | May 20 | Sep 23 | 123 |
| Woods Landing-Jelm | — | Laramie Rgnl Ap | Jun 2 | Sep 15 | 102 |
| Worland | — | Worland | May 4 | Oct 1 | 149 |
* Sundance is this group's median-season location — the calendar below is computed from its data.
Data: NOAA NCEI U.S. Climate Normals 1991–2020 (public domain) and USDA Plant Hardiness Zone Map 2023. Planting windows synthesized from U.S. Cooperative Extension guides.
Planting calendar (Sundance, representative)
Computed from Sundance's average frost dates — the median-season location in this Wyomingzone 4b group. hatched = start seeds indoors, solid green = plant out, teal = a fall sowing, and the terracotta dot marks the estimated first harvest. Ranges are extension-guide planning guidance, not guarantees — your own location's dates may run a week or two earlier or later (see the table above).
- Start indoors
- Plant out
- Fall sowing
- First harvest
| Crop | Frost tolerance | Start indoors | Plant out | First harvest | Fall planting | Season fit |
|---|---|---|---|---|---|---|
| Tomato | Tender | Mar 26 – Apr 9 | May 28 – Jun 4 | Jul 27 – Aug 16 | — | matures comfortably |
| Pepper | Very tender | Mar 12 – Mar 26 | Jun 4 – Jun 11 | Aug 3 – Sep 2 | — | matures comfortably |
| Cucumber | Tender | Apr 23 – Apr 30 | May 28 – Jun 4 | Jul 17 – Aug 6 | — | matures comfortably |
| Summer squash / zucchini | Tender | — | May 28 – Jun 4 | Jul 12 – Jul 27 | — | matures comfortably |
| Bush bean | Tender | — | May 28 – Jun 4 | Jul 17 – Jul 27 | Jul 27 – Aug 6 | matures comfortably |
| Sweet corn | Tender | — | May 21 – Jun 4 | Jul 20 – Aug 19 | — | matures comfortably |
| Basil | Very tender | Apr 9 – Apr 23 | May 28 – Jun 4 | Jun 27 – Jul 12 | — | matures comfortably |
| Lettuce | Half-hardy | Apr 9 – Apr 23 | Apr 23 – May 7 | Jun 7 – Jun 22 | Jul 13 – Jul 28 | matures comfortably |
| Pea | Hardy | — | Apr 9 – Apr 23 | Jun 3 – Jun 18 | Jul 3 – Jul 18 | matures comfortably |
| Spinach | Hardy | — | Apr 9 – Apr 23 | May 19 – May 29 | Jul 23 – Aug 2 | matures comfortably |
| Carrot | Half-hardy | — | Apr 30 – May 7 | Jun 29 – Jul 19 | Jun 23 – Jul 13 | matures comfortably |
| Broccoli | Half-hardy | Mar 26 – Apr 9 | Apr 23 – May 7 | Jun 17 – Jul 7 | Jun 28 – Jul 18 | matures comfortably |
Which crops fit this growing season
Using Sundance's own 124-day growing season (32°F, NOAA 1991–2020 median) against each crop's real days-to-maturity range: 12 of 12 crops mature here with comfortable margin. A different location in the table above with a longer or shorter season will get a different mix — the ZIP planner on the home page gives your own.
Frost & freeze dates (Sundance)
From NOAA's 1991–2020 Climate Normals at station USC00488705. The median (p50) is the average date; the 90%-safe column is the date the freeze has passed in about 9 years out of 10 — the conservative date to plant after or harvest before.
| Threshold | Last spring — avg | Last spring — 90%-safe | First fall — avg | First fall — 90%-safe | Season (days) |
|---|---|---|---|---|---|
| 36°F | Jun 1 | Jun 24 | Sep 16 | Sep 29 | 101 |
| 32°F (freeze) | May 21 | Jun 5 | Sep 25 | Oct 8 | 124 |
| 28°F | May 9 | May 23 | Oct 4 | Oct 19 | 145 |
| 24°F | Apr 29 | May 12 | Oct 12 | Oct 26 | 166 |
Growing degree days
Growing degree days (GDD) accumulate warmth above a base temperature over the year — a better predictor of crop development than the calendar alone. This group's median GDD (base 50°F) across all 26 locations is 2,151; Sundance's own reading is shown below.
| Model | °F·days | Used for |
|---|---|---|
| Base 50°F (warm-season) | 1,959 | standard warm-season base (tomato, corn, beans) |
| Base 40°F (cool-season) | 3,722 | cool-season crops (brassicas, greens) |
Hardiness zone 4b in Wyoming
Zone 4b means an average annual extreme minimum winter temperature of about −25 to −20 °F on the USDA's 2023 map — the number that tells you which perennials, shrubs, and trees reliably survive an average winter here. It does not set your planting dates, which come from the frost calendar above. Wyoming spans 4 hardiness zones in this dataset — see all Wyoming locations for the full range, including zones4a, 5a, 5b.
Explore zone 4b in other states at zone 4b, or see all USDA hardiness zones.
Frequently asked questions
- What does USDA hardiness zone 4b mean in Wyoming?
- Zone 4b means an average annual extreme minimum winter temperature of −25 to −20 °F — the standard USDA measure of which perennials survive winter. 26 locations in Wyoming fall in this zone. It does not set planting dates; see the frost calendar below for that.
- Where in Wyoming's zone 4b is the growing season longest?
- Basin runs the longest season on this page at about 164 days; Hoback is shortest at about 70 days — they share the same hardiness zone, but they sit at different weather stations, so their frost calendars differ.
- When should I plant tomatoes in Wyoming's zone 4b?
- Using Sundance's frost dates (this page's median-season location): start seeds indoors about Mar 26 – Apr 9, then transplant outside about May 28 – Jun 4. Your own location in the table above may differ by a week or two — use the ZIP planner on the home page for your exact station's dates.
- Does every location in Wyoming's zone 4b have the same frost dates?
- No — they do not all share a weather station, so frost dates vary by a week or more across the 26 locations listed (see the table above for each location's own dates).
Sources & method
Frost, freeze, growing-season, and growing-degree-day figures are NOAA NCEI U.S. Climate Normals 1991–2020, one reading per location's own nearest station (see the table above). The hardiness zone is the USDA Plant Hardiness Zone Map 2023, matched to each location's ZIP. Planting windows are computed by counting from the average last and first frost using per-crop offsets synthesized from U.S. Cooperative Extension guides — the full method and citations are on the methodology page.