Batesburg-Leesville, SC planting calendar

USDA hardiness zone 8a · nearest station Batesburg (3.6 km) · NOAA 1991–2020 normals

USDA zone
8a10 to 15 °F
Last frost
Mar 20avg, 32°F
First frost
Nov 18avg, 32°F
Growing season
244days

Batesburg-Leesville, South Carolina is in USDA plant hardiness zone 8a. Its average last spring frost is around March 20 and the first fall frost around November 18, giving a growing season of about 244 days (NOAA 1991–2020 normals, 32°F, median). Start tender crops like tomatoes and peppers indoors weeks before the last frost and set them out afterward; sow hardy crops such as peas, spinach, and lettuce before it. The planner below turns those frost dates into a printable per-crop planting calendar.

Batesburg-Leesville planting calendar

Each crop's windows are counted from Batesburg-Leesville's average frost dates. hatched = start seeds indoors, solid green = plant out, teal = a fall sowing, and the terracotta dot marks the estimated first harvest. Ranges are extension-guide planning guidance, not guarantees.

  • Start indoors
  • Plant out
  • Fall sowing
  • First harvest
Planting windows for Batesburg-Leesville. Dates are planning ranges from U.S. Cooperative Extension guides.
Crop Frost tolerance Start indoors Plant out First harvest Fall planting
Tomato Tender Jan 23 – Feb 6 Mar 27 – Apr 3 May 26 – Jun 15
Pepper Very tender Jan 9 – Jan 23 Apr 3 – Apr 10 Jun 2 – Jul 2
Cucumber Tender Feb 20 – Feb 27 Mar 27 – Apr 3 May 16 – Jun 5
Summer squash / zucchini Tender Mar 27 – Apr 3 May 11 – May 26
Bush bean Tender Mar 27 – Apr 3 May 16 – May 26 Sep 19 – Sep 29
Sweet corn Tender Mar 20 – Apr 3 May 19 – Jun 18
Basil Very tender Feb 6 – Feb 20 Mar 27 – Apr 3 Apr 26 – May 11
Lettuce Half-hardy Feb 6 – Feb 20 Feb 20 – Mar 6 Apr 6 – Apr 21 Sep 5 – Sep 20
Pea Hardy Feb 6 – Feb 20 Apr 2 – Apr 17 Aug 26 – Sep 10
Spinach Hardy Feb 6 – Feb 20 Mar 18 – Mar 28 Sep 15 – Sep 25
Carrot Half-hardy Feb 27 – Mar 6 Apr 28 – May 18 Aug 16 – Sep 5
Broccoli Half-hardy Jan 23 – Feb 6 Feb 20 – Mar 6 Apr 16 – May 6 Aug 21 – Sep 10

Data: NOAA NCEI U.S. Climate Normals 1991–2020 (public domain) and USDA Plant Hardiness Zone Map 2023. Planting windows synthesized from U.S. Cooperative Extension guides.

Frost & freeze dates

From NOAA's 1991–2020 Climate Normals at station USC00380506. The median (p50) is the average date; the 90%-safe column is the date the freeze has passed in about 9 years out of 10 (p10 for spring, p90 for fall) — the conservative date to plant after or harvest before.

Freeze probabilities by temperature threshold (MM/DD, NOAA 1991–2020).
Threshold Last spring — avg Last spring — 90%-safe First fall — avg First fall — 90%-safe Season (days)
36°F Apr 1 Apr 14 Nov 5 Nov 22 220
32°F (freeze) Mar 20 Apr 3 Nov 18 Dec 9 244
28°F Mar 7 Mar 25 Dec 4 Jan 2 274
24°F Feb 15 Mar 16 Dec 29 Jan 20 305

32°F is the standard "freeze" line that damages tender crops; lighter 36°F frost can nip the most cold-sensitive plants, while hardy crops shrug off light frost down toward 28°F. Use the threshold that matches what you are protecting.

Growing degree days

Growing degree days (GDD) accumulate warmth above a base temperature over the year — a better predictor of crop development than the calendar alone. Warm-season crops need a long, warm GDD total; a short, cool GDD total favors greens and brassicas.

Annual growing degree days for Batesburg-Leesville (°F·days, NOAA 1991–2020).
Model °F·days Used for
Base 50°F (warm-season) 5,407 standard warm-season base (tomato, corn, beans)
Base 40°F (cool-season) 8,544 cool-season crops (brassicas, greens)

Hardiness zone 8a

Batesburg-Leesville sits in USDA plant hardiness zone 8a on the 2023 map — meaning its average annual extreme minimum winter temperature is about 10 to 15 °F. That number tells you which perennials, shrubs, and trees reliably survive an average winter here; it does not set your planting dates, which come from the frost calendar above.

Explore more places in zone 8a, or see all USDA hardiness zones.

Frequently asked questions

What USDA hardiness zone is Batesburg-Leesville?
Batesburg-Leesville, South Carolina is in USDA plant hardiness zone 8a on the 2023 map (average annual extreme minimum temperature 10 to 15 °F) — from the USDA Plant Hardiness Zone Map 2023, matched to this location's ZIP. See the methodology page for sources.
When is the last frost in Batesburg-Leesville?
The average (median) last spring frost at 32°F is around March 20, from NOAA's 1991–2020 climate normals at the nearest reporting station. Roughly one year in ten the last frost is as late as April 3, so wait until then before setting out frost-tender plants if you want to be safe.
When is the first fall frost in Batesburg-Leesville?
The average first fall frost at 32°F is around November 18. That leaves a growing season of about 244 days between the average last spring and first fall frosts.
When should I start tomatoes in Batesburg-Leesville?
Start tomato seeds indoors about Jan 23 – Feb 6 and transplant them outside about Mar 27 – Apr 3, once the danger of frost has passed. Estimated first harvest is around May 26 – Jun 15.
How long is the growing season in Batesburg-Leesville?
About 244 days at the 32°F threshold (NOAA 1991–2020, median) — the span between the average last spring frost (~March 20) and the average first fall frost (~November 18). Cold-hardy crops extend usable time at both ends; frost-tender crops fit inside it.

Sources & method

Frost, freeze, growing-season, and growing-degree-day figures are NOAA NCEI U.S. Climate Normals 1991–2020 for station USC00380506 (Batesburg, 3.6 km away). The hardiness zone is the USDA Plant Hardiness Zone Map 2023, matched to this location's ZIP. Planting windows are computed by counting from the average last and first frost using per-crop offsets synthesized from U.S. Cooperative Extension guides — the full method and citations are on the methodology page.